Teams of elite pitmasters compete in a non-stop, week-long endurance battle over live fire to win their share of over $50,000. Hosts and judges Andrew Zimmern, Jess Pryles, Moe Cason, and Ernest Servantes crown one team the Pitmasters Champion.
Episodes Season Season 1 · 0/8 0/8 watched · 2026
S01E01 Meat Your Competition 2026-07-13 63m
Hosts and judges Andrew Zimmern, Ernest Servantes, Jess Pryles, and Moe Cason kick off the competition by giving the teams nine hours to create a family-style barbecue platter that defines their barbecue style and culinary point of view. more S01E02 Trifecta of Live Fire 2026-07-20 63m
The teams create a BBQ platter that defines their culinary point of view. more S01E03 Sink or Swim 2026-07-27 42m
The teams are faced with a meatless challenge, and the winner has a big choice to make more S01E04 Rooter to Tooter & Head-to-Head 2026-08-03 42m
The six remaining teams face off in a nose-to-tail barbecue battle, transforming either a hog, goat, or lamb into two main dishes and two sides; with $2,000 on the line, they must use the remaining parts of their animal to make sausage. more S01E05 Core Four Cook-Off 2026-08-10 42m
In the ultimate live-fire endurance challenge, the teams face four barbecue pillars: chicken, pork ribs, pork shoulder and beef brisket. Exhaustion is taking its toll, but the teams who can dig deep have a chance to win $1,000 for each round. more S01E06 Backyard BBQ 2026-08-17 42m
With four teams left in the competition, judges Andrew Zimmern, Ernest Servantes, Jess Pryles, and Moe Cason are looking for a classic backyard barbecue potluck with a live-fire main course and two sides that don't disappoint. But the catch is that the pitmasters only have three hours to pull it off! The teams are fighting for a spot in the semifinals, and for the first time the Big Burn comes with a $5,000 prize. more S01E07 The Whole Hog 2026-08-24 42m
The three remaining teams transform a whole hog into a cohesive, competition-worthy meal to earn $8,000 and a spot in the finale. Plus, the judges want a different meal for lunch, and they're willing to pay for it with another $4,000 up for grabs. more
S01E08 The Final Burn 2026-08-31 42m
The final two teams compete head-to-head preparing a five-course barbecue tasting menu. Judges Andrew Zimmern, Ernest Servantes, Jess Pryles and Moe Cason decide who will walk away with $30,000 and the title of Pitmasters Champion. more